2021 National Harbor Area Conference

November 11-13, 2021

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FILTERS APPLIED:PreK - 5, Hands-On Workshop, Developing More Inclusive Classrooms, Environmental Science

 

Rooms and times subject to change.
6 results
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Connecting Science and Literacy with the FoodPrints Curriculum

Thursday, November 11 • 8:00 AM - 9:00 AM

Gaylord National Resort & Convention Center - National Harbor 6



(Only registered attendees may view session materials. Please login with your NSTA account to view.)
Edible Plant Parts.pdf
One of the FoodPrints lessons featured in the Integrating Science and Literacy session
FoodPrints NSTA Science and Literacy Integration (Nov. 2021) .pdf
The powerpoint presentation for the Science and Literacy Integration FoodPrints session.

Show Details

Experience hands-on Science and ELA investigations with the FoodPrints Curriculum’s interdisciplinary approach to teaching nine major food and garden education themes.

TAKEAWAYS:
1. Engage in hands-on investigation from three different elementary lessons: Edible Plant Parts, Seed Dispersal, and the Garden Ecosystem for grades 1–3 that can be used in the classroom and in outdoor learning using literacy-based approaches aligned to Common Core ELA and hands-on science investigations aligned to NGSS; 2. Learn methods for teaching and assessing vocabulary using live worms, engage students in discourse as they sort real food to classify edible plant parts, create seed packets using nonfiction text features while addressing speaking and listening standards, using student discourse, real-world and authentic vocabulary and incorporating read alouds to support instruction and learning methods for authentic assessment with each investigation; and 3. Explore the FoodPrints Curriculum’s interdisciplinary approach to teaching elementary science lessons with garden and food education themes and gain free access to our lessons and resources for preK—5.

SPEAKERS:
Jennifer Ramsey (FRESHFARM FoodPrints: Washington, DC), Susan Bandler (FRESHFARM FoodPrints: Washington, DC)

The Three Sisters Garden: How Plants and People Grow and Thrive

Thursday, November 11 • 1:00 PM - 2:00 PM

Gaylord National Resort & Convention Center - National Harbor 6



(Only registered attendees may view session materials. Please login with your NSTA account to view.)
Three Sisters - NSTA 2021.pdf
Powerpoint presentation of FoodPrints Three Sisters Garden Lesson
Three-Sisters FoodPrints lesson.pdf

STRAND: Supporting the Social and Emotional Needs of Students Post-COVID-19

Show Details

Join us for a hands-on FoodPrints lesson that explores the Three Sisters Garden to teach teamwork, SEL practices, cooperation, groups discussion, and more!

TAKEAWAYS:
1. Engage in a hands-on engineering investigation to design and build a Three Sisters Garden model and learn the Native American legend of the Three Sisters Garden as participants work in groups to explore the themes of teamwork, cooperation, and empathy as it relates to their investigation and the legend. 2. Participants will practice strategies to engage students in discourse and develop habits for discussion and collaboration through a series of hands on investigations, as well as explore tools for assessing through discourse. 3. Explore the FoodPrints Curriculum’s interdisciplinary approach to teaching elementary science lessons with garden and food education themes, and gain free access to our lessons and resources for Pre-K through 5th grade.

SPEAKERS:
Jennifer Ramsey (FRESHFARM FoodPrints: Washington, DC), Susan Bandler (FRESHFARM FoodPrints: Washington, DC)

Inspiring Literacy and Science Interest with Data

Friday, November 12 • 9:30 AM - 10:30 AM

Gaylord National Resort & Convention Center - National Harbor 6


STRAND: Literacy/Science Connections in the Classroom

Show Details

We use data to do science; data literacy is its own set of skills. Young learners benefit when we integrate data, literacy, and science together.

TAKEAWAYS:
1. Identify how data literacy is a critical aspect of literacy and science literacy in the 21st century; 2. Explore strategies and resources to use to authentically integrate data into K–5 science instruction; and 3. Develop a plan for next steps to elevate data as an aspect of meaningful connections between literacy and science.

SPEAKERS:
Kristin Hunter-Thomson (Dataspire Education & Evaluation, LLC)

Collaborating to Create Field Investigation Kits for Virtual Learning

Friday, November 12 • 12:30 PM - 1:30 PM

Gaylord National Resort & Convention Center - National Harbor 6



(Only registered attendees may view session materials. Please login with your NSTA account to view.)
https://blandy.virginia.edu/
NSTA2021CollabCCPSandBEF.pdf
NSTA2021CollaboratingVirtualFieldKitsCCPSandBEF.pdf

STRAND: Successful Collaborations Between Informal and Formal Educators

Show Details

Learn about the partnership between a school system and a field research station and our modification and collaboration of outdoor field activities to virtual teaching.

TAKEAWAYS:
How to create budget-friendly virtual field investigation kits for at home learning. Gain knowledge on teaching collaboration virtually (How we separated the instructional duties.) Examine examples of kit materials and come away with ideas on how to produce their own for their teaching situation.

SPEAKERS:
Emily Ford (UVA’s Blandy Experimental Farm: Boyce, VA), Stephanie McLain (Clarke County High School: Berryville, VA)

Toppling the Straw Tower: What Does Problem-Driven Learning Look Like in an NGSS Classroom?

Friday, November 12 • 12:30 PM - 1:30 PM

Gaylord National Resort & Convention Center - Woodrow Wilson D


Show Details

In this workshop, participants will discuss how NGSS-focused instructional materials can support an equitable classroom that empowers all students to design solutions to real-world problems.

TAKEAWAYS:
(1) In the NGSS, problems are defined as “situations somebody wants to change,” which is different from construction or design projects, where the ultimate goal is achieving a design or tinkering. (2) Problems that describe real-world situations grounded in compelling contexts that students care about can create intrinsic motivation for all students to learn science and engineering ideas. (3) The presence of an authentic and compelling problem in instructional materials is not enough; it also needs to be used in instruction in a way that will effectively support students’ learning and motivation.

SPEAKERS:
Neelo Soltanzadeh (WestEd: San Francisco, CA), Jenn Brown-Whale (Howard County Public School System: Ellicott City, MD)

Exploring Equity: Fractions and Fairness

Friday, November 12 • 3:30 PM - 4:30 PM

Gaylord National Resort & Convention Center - Woodrow Wilson B



(Only registered attendees may view session materials. Please login with your NSTA account to view.)
Fractions and Fairness - NSTA 2021.pdf
FoodPrints session powerpoint
Fractions and Fairness.pdf
FoodPrints lesson that is the subject of the presentation.

Show Details

Join us for a hands-on FoodPrints lesson using the garden and kitchen as a venue to discuss equality and fairness with students.

TAKEAWAYS:
1. Discover new ways to integrate math, cooking, and garden science using an inquiry-based lesson; 2. Learn and practice hands-on investigations that ask students to consider issues such as equality and fairness in their classrooms and communities through the lens of sharing a snack or dividing a garden bed; and 3. Explore the FoodPrints Curriculum’s interdisciplinary approach to teaching elementary science lessons with garden and food education themes, and gain free access to our lessons and resources for preK–5.

SPEAKERS:
Jennifer Ramsey (FRESHFARM FoodPrints: Washington, DC), Susan Bandler (FRESHFARM FoodPrints: Washington, DC)

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