American Farm Bureau Foundation for Agriculture

Chemical Change Café

by: Karen Ansberry and Emily Morgan

$2.79 Member Price $3.49 Nonmember Price

Add to Cart

* Please be advised we are currently experiencing longer than normal shipping times

Add to Wish List

Add to Collection

Login or Create a Free Account

Learners explore the differences between chemical and physical changes by observing a variety of changes in mater. Learners observe the chemical change of cooking pancakes and identify new menu items for the Chemical Change Café.

For more information on how to implement Picture-Perfect Science in you classroom—including key reading strategies and standards connections—download the free e-book of chapters 1 through 5, Why Read Picture Books in Science Class?

Details

Type Book ChapterPub Date 8/15/2011Stock # PB186E2_16

NSTA Press produces classroom-ready activities, hands-on approaches to inquiry, relevant professional development, the latest scientific education news and research, assessment and standards-based instruction.

Learn More