Science of Food Safety
Tue, Apr 09, 2013 4:38 PM
Good info
Plenty of good information, but I think the details about the various foodborne illnesses, for example, could have been presented in a more memorable way. The tests were way too tricky -- tested one's ability to decipher the questions and answers far more than one's knowledge base. I'll use some of the basic, primary information from this unit in my own teaching, but I'd develop the more detailed info on pathogens, agencies, etc., a little differently.