Science 101: Why Do You Add Salt When Making Homemade Ice Cream?

by: Bill Robertson

This column provides background science information for elementary teachers. This month’s issue discusses the role of salt when making ice cream.

Grade Levels

Elementary Middle School


General Science Physical Science Professional Learning


Type Journal ArticlePub Date 12/1/2017Stock # sc17_055_04_68Volume 055Issue 04

NSTA Press produces classroom-ready activities, hands-on approaches to inquiry, relevant professional development, the latest scientific education news and research, assessment and standards-based instruction.

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